Ingredients
- 1 lb ground beef
- lean
- 12 lb pork sausage
- 1 egg
- medium
- 1 tablespoon dehydrated onion
- 1 cup instant potato flakes
- 2 tablespoons garlic
- 1 dash chili powder
- 1 tablespoon Worcestershire sauce (lea and perrins)
- 2 tablespoons Worcestershire sauce (lea and perrins)
- 12 cup gluten-free ketchup
- 14 cup agave syrup
- 2 tablespoons apple cider vinegar
Instructions
- Knead all Meatloaf ingredients and cover with sauce ingredients mixture.
- Bake at 350 for 60 minutes.
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