Ingredients
- 1 (13 ounce) packagerefrigerated pizza crusts
- 20 -30 thin slices pepperoni
- 2 cups shredded mozzarella cheese
- marinara sauce or pasta sauce
- for dipping
Instructions
- Preheat oven to 400 degrees.
- On greased baking sheet, roll pizza crust into 12x9-inch rectangle.
- Fold edges over to make 3/4 inch crust.
- Bake 7 minutes.
- Evenly top pizza crust with pepperoni, then cheese.
- Bake an additional 8 minutes or until cheese is melted.
- Let stand 2 minutes.
- Cut pizza in half lengthwise, then cut into 1-1/2 inch strips.
- Serve with warm marinara for dipping.
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