Dijon Tarragon Marinade

Ingredients

• 1/4 cup (60 ml) Dijon mustard
• 1 tsp (5 ml) dried tarragon
• 1/4 cup (60 ml) honey
• 2 tbsp (30 ml) white wine vinegar
• 2 tsp (10 ml) olive oil
• salt and pepper to taste

Instructions

1. Combine mustard and tarragon in medium bowl; mix well.
2. Gradually blend in honey.
3. Whisk in white wine vinegar, olive oil, salt and pepper.
4. Marinate chicken several hours.