Deviled Egg Recipe
Ingredients
- 1 dozen Large eggs
- 1/4 c. golden brown mustard
- 1 tbsp. horseradish
- 1/2 c. mayonnaise
- 1/2 teaspoon chopped garlic
Instructions
- Boil Large eggs.
- Cold, drain, cut in half.
- Mix egg yolk and all remaining ingredients.
- Mix well, then using egg white halves, stuff with yolk mix and sprinkle top with paprika.