Delicious Oven Baked Rosemary & Garlic Fries / Chips

🍴 5 ingredients 👁️ 3 views 📚 Recipes1M

Ingredients

  • 2 large potatoes
  • 3 sprigs fresh rosemary
  • 2 sprigs fresh thyme
  • 3 garlic cloves
  • extra virgin olive oil

Instructions

  1. Slice the potatoes into fries (chips for those in the UK!)
  2. LEAVE THE SKINS ON!
  3. Then, rinse under cold water and leave to drain on one side.
  4. Pull leaves off of thyme and rosemary and discard stalks.
  5. Slice and chop garlic cloves.
  6. Slice up thyme and rosemary a little to release the flavours.
  7. Add a couple of tablespoons of oil to a roasting dish and place in the over for 5 minutes to heat.
  8. Once heated, pop the fries into the rosting pan and drizzle a bit more oil over, and sprinkle the herbs and garlic over before shaking to coat nice and evenly.
  9. Pop back in the over, at the top of the oven for about 25-30 mins, checking every 10 minutes and shaking to coat.
  10. Drain them on kitchen towel before serving.
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