Ingredients
- 1 lb lean ground chuck
- 2 minced garlic cloves
- 1 medium brown onion (Chopped)
- 1 medium green pepper (chopped)
- 1 (15 ounce) can pinto beans (rinsed)
- 1 (15 ounce) can kidney beans (Rinsed)
- 2 (14 ounce) cans diced tomatoes with juice
- 2 (7 ounce) cans tomato sauce
- 2 tablespoons chili powder (Like Mccormics)
- 3 tablespoons dried mild red chili peppers (Powder in Mexican Section)
- 12 teaspoon ground cumin
- 12 teaspoon ground black pepper
Instructions
- Brown Hamburger, Add Minced Garlic and Chopped Onion and cook till Onions are clear.
- Add Green Pepper and cook until soft.
- Add the rest of the ingredients adjusting to suit taste adding water for desired thickness.
- Simmer for about an Hour.
- I like to serve with Fritos.
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