Ingredients
- 2 teaspoon prepared horseradish
- 1 teaspoon Worcestershire sauce
- 1 tbsp. mustard
- 3 tbsp. catsup
- 1/2 teaspoon sugar
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 teaspoon garlic salt
- 1/4 c. vinegar
- 1/2 c. salad oil
Instructions
- Mix all ingredients in a jar, adding vinegar and oil last.
- Stir or possibly shake well.
- Pour as much as needed to thoroughly moisten all salad ingredients in bowl and toss well.
- Store remaining dressing in covered jar in refrigerator for future use.
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