Cute Lady Bug Strawberries to top Cupcakes

Ingredients

• 12 medium sized strawberries stems removed and cut in half
• 1 cup Semisweet chocolate
• melted
• 1 tbsp vegetable oil
• 48 candy eye balls
• 2 cup sweetened coconut
• 4 drops green food coloring

Instructions

1. Take strawberry that you already have cut in half and cut a small triangle out of the flat side to make wings
2. Melt chocolate in microwave.
3. add oil, stir until combined
4. Dip pointed tip of strawberry into chocolate, lay out on wax paper
5. Put 2 eye balls on each lady bug.
6. After you're done dipping the strawberries take the rest of the chocolate put it in ain a zip top bag.
7. Clip a little piece off the corner.
8. Make dots on the ladybug with the chocolate.
9. Place lady bugs in fridge for 10 minutes to set.
10. Place coconut and zip top bag, add food coloring.
11. Close zipper.
12. Move it all around with your fingers until all the coconut turns green
13. Make your cupcakes and frost them.
14. Dump the coconut onto paper plate.
15. Dip top of each cupcake in coconut, then top with strawberry lady bug and enjoy.