Cucumber Olive Salad

Ingredients

• 2 small Kirby cucumbers
• 6 Kalamata or other large Italian
• French or Greek black olives
• 1 teaspoon olive oil
• 1 teaspoon balsamic vinegar

Instructions

1. Wash, dry, trim and slice the cucumbers thin; place in serving bowl.
2. Pit and chop olives and add to bowl.
3. Add oil and vinegar to salad, and stir to mix well.