Cubed Watermelon Parfait

Ingredients

• 1 cup *Watermelon (meat)
• 1 *Egg yolk
• 2 tbsp *Sugar
• 1 tbsp *Lemon juice
• 50 ml Heavy cream
• 1 Chocolate chips
• 1 Mint leaves (to decorate)
• 1 Watermelon (meat to decorate)

Instructions

1. Take the *watermelon, remove the seeds, and cut into thin slices.
2. Make a cup's worth.
3. Beat the egg yolk and set aside.
4. Add all the * ingredients to a blender into puree.
5. Add heavy cream to a bowl and whip until stiff peaks form.
6. Combine Steps 1 and 2.
7. Add half of the chocolate chips but leave the other half as-is.
8. Prepare two square trays by covering with plastic wrap, pour in the mixture and harden in the freezer.
9. Once it has hardened, cut into bite-sized cubes.
10. Cut up watermelon pieces and decorate with lemon and mint (if available) and it's complete