Crusty Rhubarb Pie Recipe

Ingredients

• 1/2 c. vegetable oil
• 2 tbsp. lowfat milk
• 1 1/2 c. flour
• 1 teaspoon salt
• 1 tbsp. sugar

Instructions

1. Combine oil and lowfat milk and then pour over the flour, salt and sugar.
2. Mix lightly with a fork and press into the bottom and sides of a 9 inch pie pan.
3. Set aside.