Crusty Crab

Ingredients

• 12 lb crabmeat
• 2 tomatoes
• chopped and drained
• 2 hard-boiled eggs
• 12 cup mayonnaise
• 14 cup sour cream
• 1 teaspoon white vinegar
• salt and pepper
• 1 tablespoon fresh chives
• chopped

Instructions

1. Combine all ingredients and chill.
2. Serve with sliced, crusty French bread.