Crockpot Mashed Sweet Potatoes

Ingredients

• 3 pounds sweet potatoes
• or yams peeled and cut into 1-inch cubes
• 1/4 cup apple cider
• 2 tablespoons brown sugar
• 1 teaspoon cinnamon
• 1 teaspoon sea salt
• 1/2 teaspoons black pepper freshly ground
• 2 tablespoons butter
• 2 tablespoons cream cheese
• 8 slices bacon

Instructions

1. Add the sweet potatoes, apple cider, brown sugar, cinnamon, salt and pepper into a Crockpot.
2. Cover, and cook on low for 3 hours.
3. Uncover, and add the butter and cream cheese.
4. Mash until smooth.
5. Transfer to a serving dish.
6. In a skillet, cook the bacon until crisp.
7. Drain on paper toweling and discard the fat.
8. Crumble the bacon over the mashed sweet potatoes.
9. Serve immediately.