Crock Pot Corn Pudding Recipe
Ingredients
- 1 can cream style corn
- 1 can whole kernel corn
- 8 ounce. lowfat sour cream
- 1 stick butter
- melted
- 2 Large eggs
- beaten
- 1 box Jiffy corn meal mix
Instructions
- Spray pot with non-stick spray.
- Combine all ingredients in a large bowl.
- Pour in crock pot.
- Cook on low for 6 to 8 hrs.
- You can cook on high 4 hrs, it gives you a crisp ring around outside.