Ingredients
- 1 12 cups flour
- 1 teaspoon salt
- 1 cup lard or 1 cup margarine
- 1 teaspoon baking soda
- 34 cup white sugar
- 34 cup brown sugar
- 2 eggs
- beaten
- 1 tablespoon hot water
- 1 teaspoon vanilla extract
- 1 cup nuts
- chopped (optional)
- 6 ounces chocolate chips
- 2 cups rolled oats
Instructions
- Combine lard and sugars, until fluffy.
- Mix in eggs, hot water and vanilla.
- Blend in dry ingredients.
- Drop onto a greased cookie sheet.
- Bake at 350 degrees for 8-10 minutes.
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