Crisp Vegetables With Clam Dip Recipe

Ingredients

• 1 (3 ounce.) pkg. cream cheese
• softened
• 1/2 c. mayonnaise
• 1/2 c. dairy lowfat sour cream
• 2 tbsp. chopped chives
• 2 tbsp. chopped parsley
• 1 (10 ounce.) can whole baley clams
• well liquid removed
• Assorted vegetables for dipping

Instructions

1. Beat cream cheese in medium bowl till fluffy.
2. Beat in mayonnaise, lowfat sour cream, chives and parsley.
3. Stir in clams.
4. Serve with assorted vegetables.
5. Makes 1 1/2 c..