Ingredients
- 3-3/4 cups boiling water
- divided
- 1 pkg. (3 oz.) JELL-O Lime Flavor Gelatin
- 2-1/2 cups BREAKSTONES or KNUDSEN Sour Cream, divided", "2 pkg. (3 oz. each) JELL-O Lemon Flavor Gelatin", "2 pkg. (3 oz. each) JELL-O Orange Flavor Gelatin
Instructions
- Add 3/4 cup boiling water to lime gelatin mix in medium bowl; stir 2 min.
- until completely dissolved.
- Refrigerate 15 min.
- or until cooled.
- Whisk in 1/2 cup sour cream.
- Pour into 6-cup mold sprayed with cooking spray.
- Refrigerate 30 min.
- or until thickened but not set.
- Meanwhile, add 1-1/2 cups boiling water to lemon gelatin mixes; stir 2 min.
- until completely dissolved.
- Refrigerate 25 min.
- or until cooled.
- Whisk in 1 cup sour cream.
- Spoon over lime layer in mold.
- Refrigerate 30 min.
- or until thickened but not set.
- Add remaining boiling water to orange gelatin mixes; stir 2 min.
- until completely dissolved.
- Refrigerate 25 min.
- Whisk in remaining sour cream.
- Spoon over lemon layer in mold.
- Refrigerate 4 hours or until firm.
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