Creamed Squash Casserole Recipe

Ingredients

• 3 c. boiled
• mashed squash
• 1 c. chopped onions
• 1 teaspoon salt
• 1 tbsp. sugar
• 2 tbsp. butter
• 1/2 c. lowfat milk
• 1 beaten Large eggs
• 2 tbsp. flour

Instructions

1. Mix squash, onions, salt, sugar and butter.
2. Add in to mix lowfat milk, egg and flour.
3. Blend well and turn into buttered baking dish.
4. Bake at 350 degrees for 30 min till bubbly.