Creamed Potatoes & Peas Recipe

Ingredients

• 3 lg. potatoes
• peeled
• diced & cooked
• 2 c. frzn peas
• cooked
• 1/4 c. butter
• 3/4 c. flour (Wondra)
• 2 1/2 c. lowfat milk
• Salt & pepper to taste

Instructions

1. Drain potatoes and peas, combine in bowl.
2. Heat butter in saucepan, add in Wondra flour, lowfat milk, salt and pepper.
3. Heat and stir till thick and smooth.
4. Stir into potatoes and peas.
5. Rewarm all if necessary before serving.
6. Serves 4.