Cream Cheese Filled Blue-Bana Muffins

Ingredients

• 2 cups whole wheat flour
• 1 teaspoon salt
• 12 teaspoon baking soda
• 1 egg
• beaten
• 34 cup honey
• 2 bananas (bruised and smashed)
• 2 tablespoons extra virgin coconut oil
• 34 cup milk
• 1 cup blueberries
• 1 (3 ounce) package cream cheese
• cut into 16 pieces
• 1 tablespoon vanilla extract

Instructions

1. Preheat oven to 400 degrees.
2. Mix dry ingredients: flour, salt, baking soda.
3. In a seperate bowl, mix the egg, honey, milk, and vanilla extract.
4. Combine ingredients, add bananas, blueberries.
5. Fill up about 1/3 of the greased muffin tray.
6. On top of each batter add a piece of a cream cheese.
7. add remaining batter until it fills up about 3/5ths of the muffin tray.
8. Bake for about 15-20 minutes.