Ingredients
- 1 cup all-purpose flour
- 12 cup whole wheat flour
- 1 teaspoon baking soda
- 12 teaspoon ground cinnamon
- 12 teaspoon salt
- 34 cup margarine
- 1 13 cups firmly packed brown sugar
- 2 eggs
- 1 cup semisweet chocolate chunk
- divided
- 12 cup craisins
- divided
Instructions
- Combine flours, oats, baking soda, cinnamon, and salt in a medium bowl and set aside.
- Beat margarine and brown sugar in a large bowl until creamy.
- Add eggs, flour mixture, 1/2 cup chocolate chunks, and 1/4 Craisins.
- Blend well.
- Spread batter into a 12x9 inch baking pan coated with cooking spray.
- Sprinkle evenly with remaining chocolate chunks and Craisins.
- Bake in a preheated oven at 350 degrees for 28-32 minutes or until it's a deep golden brown.
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