Cranberry, Blueberry, and Apple Cider-Glazed Duck with Chestnut, Oyster, Corn and Mushroom Dressing

🍴 38 ingredients 👁️ 2 views 📚 Published by William and Morrow

Ingredients

  • 1/2 cup fresh cranberries
  • 3/4 cup fresh blueberries
  • 4 cups apple cider
  • 3 cups maple sugar
  • 1/2 cup apple cider vinegar
  • 1 (5-pound) whole duck
  • washed
  • wings trimmed and patted dry
  • 4 Rhode Island Greening Apples
  • cored and quartered
  • Oil
  • 1/2 pound button mushrooms
  • wiped clean and sliced
  • 3/4 cup diced yellow onions
  • 1/4 cup diced celery
  • 1/2 cup corn kernels
  • 2 teaspoons minced garlic
  • 1 teaspoon Essence
  • recipe follows
  • 3/4 teaspoon salt
  • 1/4 teaspoon cayenne pepper
  • 1 dozen shucked oysters
  • drained with their liquor reserved
  • 1/4 cup chopped roasted chestnuts
  • 2 large eggs
  • lightly beaten
  • 1 to 2 cups buttermilk
  • Hot sauce
  • Worcestershire sauce
  • 4 cups stale crumbled cornbread
  • 2 1/2 tablespoons paprika
  • 2 tablespoons salt
  • 2 tablespoons garlic powder
  • 1 tablespoon black pepper
  • 1 tablespoon onion powder
  • 1 tablespoon cayenne pepper
  • 1 tablespoon dried leaf oregano
  • 1 tablespoon dried thyme

Instructions

No instructions listed

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