Crab and Caper Dip

Ingredients

• 1 cup crab
• cooked
• fresh
• frozen
• canned
• 14 cup sour cream
• 2 tablespoons capers
• 2 tablespoons lemon juice
• 1 tablespoon mayonnaise
• 1 teaspoon onion powder

Instructions

1. combine ingredients
2. mix well.