Country Diner Egg Sandwich

Ingredients

• 2 eggs
• 2 slice of white bread
• 1 slice of American cheese
• 1 tsp mayonnaise
• 1 tsp butter
• 1 dash Salt and pepper

Instructions

1. Fry 2 eggs over easy or well done according to preference.
2. Add a dash of salt and pepper to the age when they are in the pan
3. Spread mayonnaise on one piece of bread and butter on the other
4. When eggs are done place them on the bread with a slice of cheese on top
5. Place sandwich back on skillet and toast until golden brown