Corn for Dummies

Ingredients

• 6 ears corn
• unhusked
• unshucked
• 8 ounces red wine (1 glass) or 8 ounces white wine (1 glass)

Instructions

1. Preheat oven to 350.
2. Take a sip of wine.
3. Put the corn into the oven.
4. Take another sip of wine.
5. Bake corn for 20 minutes.
6. Finish wine.
7. Remove corn from oven.
8. Shuck and slather with butter.