Coconut and Vegetable Soba Noodle Salad

Ingredients

• Dressing
• 2 cups KRAFT Oriental Sesame Dressing
• 1 cup canned unsweetened coconut milk
• 1/4 cup lime zest
• 2/3 cup fresh lime juice Safeway 3 ct For $1.00 thru 02/09
• 1/4 cup yellow curry paste
• 1/2 tsp. salt
• Soba Noodle Salad
• 1 gal. cooked soba noodles
• 1 gal. napa cabbage
• chiffonade
• 2 cups shiitake mushrooms
• sliced
• sauted
• 1 qt. daikon radishes
• shoestring cut
• 1 qt. seedless cucumbers
• peeled
• shoestring cut
• 1 qt. BAKERS ANGEL FLAKE Coconut, toasted", "1 qt. snow peas, julienne cut", "2 cups canned sliced water chestnuts, drained", "2 cups red peppers, julienne cut", "2 cups yellow peppers, julienne cut", "2 cups fresh cilantro, chopped

Instructions

1. For Dressing: Combine all ingredients.
2. Refrigerate until ready to use.
3. For Soba Noodle Salad: Combine all ingredients.
4. Add Dressing; mix lightly.