Classic Cheesy Potatoes

Ingredients

• 2 lbs frozen hash browns
• thawed
• 2 (10 1/2 ounce) cans cream of mushroom soup
• 12 ounces sour cream
• 12 ounces of grated sharp cheddar cheese
• 2 teaspoons seasoning salt
• 12 teaspoon black pepper

Instructions

1. Pre heat oven to 350 degrees.
2. Combine all ingredients and place in a greased 13x9 pan.
3. Bake for 50 to 60 minutes or until bubbly in the middle.
4. Let set for 5 minutes before serving.