Citrus-Mint Infused Water

Ingredients

• 2 lemon slices
• 2 navel orange slices
• 4 fresh mint leaves
• 1-1/2 cups water
• 1/2 tsp. MiO Liquid Water Enhancer Mango Peach
• 1/4 cup ice cubes

Instructions

1. Place fruit and mint in 2-cup (500-mL) jar with lid.
2. Add water and drink mix; stir.
3. Press fruit lightly with back of spoon to release some of the flavours.
4. Cover with lid.
5. Refrigerate 1 hour.
6. Add ice just before serving.