Ciocia Helen's Chocolate Peanut Butter Bars
Ingredients
- 1 cup butter
- melted
- 2 cups graham cracker crumbs
- 2 cups crunchy peanut butter (smooth is also tasty!)
- 1 lb confectioners sugar", "12 ounces chocolate chips
Instructions
- Mix butter, sugar, peanut butter, and graham cracker crumbs.
- Pat into 9inx13in pan.
- Melt chocolate bits and spread on top.
- Refridgerate 20 minutes and cut into bars.
- (We cut ours small - 6 bars by 7 bars).
- Store in refridgerator.