Ingredients
- 3/4 cup sugar
- 1/3 cup Land O Lakes Butter
- softened
- 1 Land O Lakes Egg
- 2 teaspoons vanilla
- 2 (1-ounce) squares unsweetened baking chocolate
- melted
- cooled
- 3/4 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/2 cup salted peanuts
- coarsely chopped*
- 1/2 cup white baking chips
Instructions
- Heat oven to 350F.
- Combine sugar, butter, egg and vanilla in bowl.
- Beat at medium speed, scraping bowl often, until creamy.
- Stir in melted chocolate.
- Add flour and baking powder; beat at low speed until well mixed.
- Stir in chopped peanuts and white baking chips.
- Drop dough by rounded teaspoonfuls, 2 inches apart, onto ungreased cookie sheets.
- Bake 7-9 minutes or until set.
- Let stand 1 minute; remove from cookie sheets.
← Back to all recipes