Chocolate-Peanut Butter Crispy Treats

Ingredients

• 3 pkg. (4 oz. each) BAKERS Semi-Sweet Chocolate, divided", "1 cup creamy peanut butter", "1/4 cup butter, softened", "2 cups powdered sugar", "2-1/2 cups KELLOGGS RICE KRISPIES cereal

Instructions

1. Melt 2 oz.
2. chocolate as directed on package.
3. Mix with peanut butter and butter in large bowl until blended.
4. Gradually add sugar, mixing well after each addition.
5. Add cereal; mix well.
6. Shape into 32 (1-inch) balls; place on waxed paper-covered rimmed baking sheet.
7. Freeze 30 min.
8. Melt remaining chocolate as directed on package.
9. Dip balls, 1 at a time, in melted chocolate, turning to evenly coat each ball.
10. Return to baking sheet.
11. Refrigerate 10 min.
12. or until chocolate is firm.