Chocolate-dipped Peanut Butter Horns

Ingredients

• 14 cup creamy peanut butter
• 2 cups Bugles original flavor snacks
• 6 ounces chocolate-flavored candy coating
• melted

Instructions

1. Put peanut butter in a small plastic bag and snip a small corner of the bag with a scissors (or use a pastry bag with decorator tip).
2. Squeeze a small amount of peanut butter into each Bugle, and dip into melted chocolate.
3. Allow to dry on waxed paper before storing in an airtight container.