Ingredients
- 3 egg whites
- 1/2 teaspoon cream of tartar
- Healthy pinch of salt
- 3/4 c. sugar
- 4 drops green food coloring
- 4 drops mint extract
- 1 (6 ounce.) pkg. miniature chocolate chips
Instructions
- Preheat oven to 375 degrees.
- Grease and lightly flour 2 cookie sheets.
- Beat egg whites with cream of tartar and salt till foamy.
- Gradually add in sugar, 2 tsp.
- at a time and beat till soft peaks form.
- Stir in food coloring and mint extract.
- Gently mix in chocolate chips.
- Drop by teaspoonfuls 1 inch apart onto prepared pans.
- Place in preheated oven then turn off oven and let stand in oven with door closed 8 to 12 hrs.
← Back to all recipes