3 tbsp Hersheys cocoa powder", "3 eggs", "1 tsp vanilla extract", "1 cup milk", "1/2 cup vegetable oil", "3/4 cup granulated sugar", "150 grams unsalted butter", "1 cup White and dark chocolate chips
Instructions
Beat together unsalted butter and granulated sugar until nice and fluffy
Beat 3 eggs until fluffy and mix with the butter and sugar mixture.
Mix all the dry ingredients including the walnuts nicely in one bowl
Pour the dry mixture in the egg- butter-sugar mix.
Keep mixing well.
Finally add the milk,oil and vanilla extract and chocolate chips to the batter and mix.
Do not over mix.
Pour the batter in the greased baking tray of wonder chef's gas oven tandoor and bake on low flame for 15 to 20 mins.
You could also decorate the cake with walnuts and choco chips before baking!!
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Cool the cake for a bit and enjoy the chocolatie walnutie goodness!!