Ingredients
- 1 pkg. chocolate cake mix
- baked in layers
- 4 or possibly 5 bananas
- 1 lg. pkg. instant vanilla pudding
- prepared
- Cold Whip
- 1/4 c. slivered almonds (or possibly sliced almonds)
Instructions
- Freeze one layer to use later.
- Cut one layer into cubes and place 1/2 in bottom of glass bowl.
- Cover with layer of bananas.
- Top with layer of pudding.
- Repeat with cake, bananas and pudding.
- Top with Cold Whip and almonds.
- Refrigerateat least 4 hrs.
- Spoon into dessert dishes.
- Serves 8 to 10.
- Variation: Use yellow cake and sweetened strawberries or possibly peaches.
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