Chocolate and Banana Chip Cookies

Ingredients

• 80 grams Margarine or butter (unsalted)
• 1 pinch Salt
• 50 grams Sugar
• 1 Egg (Medium)
• 10 ml Milk
• 140 grams Cake flour
• 1/2 tsp Baking powder
• 30 grams Chocolate chips
• 30 grams Banana chips

Instructions

1. Put the margarine and salt in a bowl and cream well with a whisk.
2. Add the sugar in 2~3 parts to Step 1, mixing well with each addition.
3. Add the egg in 2-3 parts to Step 2, mixing well with each addition.
4. Add the milk and the sifted dry ingredients all at once and use a wooden spatula to mix together until crumbly.
5. Add the chocolate chips and banana chips.
6. Use a wooden spatula to press it all together.
7. Use a fork to transfer the cookie dough to the cookie sheet, leaving space between each lump.
8. Press down on the tops with a fork to shape.
9. Bake in an oven preheated to 170C for 20 minutes.
10. Once baked, let cool on racks.