Chive Scramble with CHEESYBITE and Avocado

Ingredients

• 8 eggs
• 1/3 cup milk
• 2 tablespoons snipped chives
• 40g butter
• 4 wholemeal English muffins
• split and toasted
• 2 tablespoons VEGEMITE CHEESYBITE
• 1 avocado
• sliced Whole Foods 5 ea For $5.00 thru 02/09

Instructions

1. WHISK together the eggs, water and chives until the eggs are well beaten.
2. Melt the butter in a fry pan.
3. When it is hot, add the eggs, and reduce the heat and cook, stirring gently until the eggs have just formed soft curds.
4. Remove from heat.
5. SPREAD muffins with CHEESYBITE, top with avocado and scrambled eggs.
6. Serve immediately.