Chili Tamale Dip Recipe
Ingredients
- 2 lbs. Velveeta cheese
- 2 cans tamales
- 2 cans chili
- 1 can Rotel tomatoes
- 2 tbsp. chili sauce
- 1 med. onion
Instructions
- Cut tamales, Rotel tomatoes, and onion into small pcs; put into a large saucepan.
- Add in chili and chili sauce; stir.