Chicken Salad Curry With Na'an

Ingredients

• 1 cup plain Greek yogurt
• 2 -3 tablespoons fresh lemon juice (1 lemon)
• 2 tablespoons curry powder
• 1 tablespoon honey
• 1 teaspoon turmeric
• 1 teaspoon ground cardamom
• 1 pinch ground cinnamon
• 3 tablespoons extra virgin olive oil
• salt & freshly ground black pepper
• 3 cups cooked chicken
• chopped
• 1 cup grapes
• halved
• 4 green onions
• thinly sliced on an angle
• 14 cup almonds
• slivered and toasted

Instructions

1. In a medium bowl, combine yogurt, lemon juice, curry powder, honey turmeric, cardamom, and cinnamon; whisk in oil, then season with salt and pepper.
2. Add chicken, grapes, green onions, and almonds to the dressing and toss.
3. Serve with na'an.