Chicken Salad Crescent Cannoli
Ingredients
- 2 cups deli rotisserie-cooked chicken
- 14 cup mango chutney
- 12 teaspoon ground mustard
- 4 green onions
- sliced
- 6 ounces yoplait original 99% fat free pina colada yogurt
- 8 ounces refrigerated reduced-fat crescent rolls
- 12 teaspoon salt-free lemon & herb seasoning
- 13 teaspoon fresh coarse ground black pepper
- 18-14 cup finely chopped macadamia nuts
- 4 medium green onions
- 4 teaspoons mango chutney
Instructions
No instructions listed