Chicken Roulade Stuffed W Prosciutto, Spinach, Sun-Dried Tomato

🍴 24 ingredients 👁️ 4 views 📚 carefully slice open (without slicing the chicken all the way through) and spread the flesh of the chicken out so you will be able to pound it out into a single thin piece on which you will place stuffing and then roll up.""

Ingredients

6 (6 ounce) boneless chicken breasts
skin on
salt
fresh ground black pepper
6 slices prosciutto ham
18 leaves fresh spinach
24 pieces sun-dried tomatoes
1 teaspoon garlic
chopped
3 -6 eggs
as needed
1 -2 cup half-and-half cream
as needed
2 cups all-purpose flour
as needed
2 cups breadcrumbs
Italian flavored
as needed
canola oil (for deep frying)
14 cup red wine
2 cups beef stock
14 cup tomato puree
1 teaspoon chopped fresh thyme leave
1 tablespoon butter

Instructions

No instructions listed

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