Chicken Moglai Balti

Ingredients

• 1 large chicken skinned
• meat removed and cut into chunks
• 13 ounces ghee (clarified butter) or ghee
• 2 each onions grated
• 2 teaspoons salt
• 1 1/2 inch ginger piece
• peeled
• and grated
• 8 each garlic cloves crushed
• 6 each cardamom seeds green
• broken
• slightly open
• 2 each cinnamon sticks 2 1/2 inches each
• 4 large eggs lightly beaten
• 4 tablespoons sugar
• 6 tablespoons almonds ground
• 27 ounces cream
• 1 x almonds flaked
• for garnish

Instructions

No instructions listed