Chicken a La David

Ingredients

• 1 roasting chicken
• cut into serving-size pieces
• 32 ounces green chili salsa
• 2 cups water
• 1 large onion
• chopped

Instructions

1. Flour chicken pieces and brown.
2. Pour salsa over the chicken and add onion and water.
3. Bring to a boil and simmer for 1 to 1 1/2 hours.
4. Serve over rice.