Char's Lasagna

Ingredients

• 1 lb ground beef
• 1 lb ground pork
• 34 cup chopped onion
• 1 minced garlic clove
• 1 (15 ounce) can diced tomatoes
• undrained
• 1 (15 ounce) can tomato sauce
• 2 tablespoons parsley flakes
• 2 tablespoons sugar
• 1 teaspoon salt
• 1 teaspoon dried basil leaves
• 1 teaspoon dried oregano
• 3 cups cream-style cottage cheese
• 12 cup parmesan cheese
• 34 cup mozzarella cheese
• 1 tablespoon parsley flakes
• 12 teaspoon salt
• 8 ounces lasagna noodles
• 12 cup parmesan cheese

Instructions

1. Brown ground beef, onion and garlic; drain off fat.
2. Stir in tomatoes, tomato sauce, 2 tablespoons parsley, sugar, 1 teaspoon salt, basil and oregano.
3. Heat to boiling, then reduce and simmer, uncovered for 1 hour.
4. Mix cottage cheese, mozzarella cheese, 1/2 cup parmesan cheese, 1 tablespoon parsley flakes, 1/2 teaspoon salt.
5. Reserve 2 cups meat sauce for top.
6. In an ungreased 3-quart casserole dish, layer 1/4 of the noodles, meat sauce and cheese mixture.
7. Repeat layers 3 more times.
8. Spread top with reserved meat sauce and the remaining 1/2 cup parmesan cheese.
9. Bake at 350 degrees for 1 hour or until bubbly.
10. Times are an estimate.