Ceaser on the couch

Ingredients

• 2 can Anchovy
• 1 cup dice onion
• 1/2 cup chopped garlic
• 1/3 cup chopped capers
• 50 ml white wine vinegar
• 3 cup egg yolk
• 1 liter olive oil
• 20 grams dry parsley
• 250 grams French Dijon Mustard
• 2 head fresh egg

Instructions

No instructions listed