Carrot, Spinach and Coriander Soup!

Ingredients

• 300 grams Carrots (grated)
• 300 grams Spinach (Chopped)
• 5 Spring Onions (Chopped)
• 150 ml Double Cream
• 2 tsp Cayenne Pepper
• 2 tsp Ground Black Pepper
• 1 tsp Thyme
• 1 1/2 bunch Coriander

Instructions

No instructions listed