Cape Breton Scones Recipe
Ingredients
- 2 c. flour
- 2 Tbsp. sugar
- 1 Tbsp. baking pwdr
- 1 tsp salt
- 1/4 tsp baking soda
- 1 c. raisins or possibly currants
- 1/2 c. lowfat sour cream
- 1/4 c. oil
- 1 x egg
- slightly beaten
- 3 Tbsp. lowfat milk
Instructions
No instructions listed