Cannon Balls Recipe

🍴 1 ingredients 👁️ 2 views 📚 Recipes1M

Ingredients

  • 1/4 x DELS DINNER ROLL RECIPE", "8 ounce RAW Grnd BEEF", "2 ounce SHREDDED CHEDDAR CHEESE", "1/2 x MEDIUM ONION, Minced FINE", "1 x OIL FOR FRYING

Instructions

  1. TAKE A PIECE OF DOUGH AND FLATTEN IT INTO A CIRCLE 2 TO 3 INCHES IN DIA.
  2. IN THE MIDDLE OF THE DOUGH, PLACE A SMALL AMOUNT OF MEAT, CHEESE AND ONION.
  3. SHAPE THE DOUGH INTO A BALL AND SEAL EDGES TO ENCLOSE THE MEAT.
  4. REPEAT Till ALL INGREDIENTS ARE USED UP.
  5. DROP BALLS INTO Warm OIL ( 3750F. )
  6. AND COOK Till Golden, 2 TO 3 Min.
  7. VARIATION: FOR BREAKFAST, FORM DOUGH INTO BALLS AND DEEP FRY TO A Golden brown
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