Cajun Fried Egg Sandwich

Ingredients

• 1 tablespoon butter
• 1 egg
• 1 slice Cheddar cheese
• 1 teaspoon mayonnaise
• 1 teaspoon mustard
• 1 teaspoon ketchup
• 1 pinch Cajun seasoning (such as Tony Chacheres), or to taste", "1 dash hot pepper sauce (such as Tabasco)", "2 slices white bread, toasted", "1 lettuce leaf", "1 slice tomato

Instructions

1. Melt butter in a skillet over medium-low heat.
2. Crack egg into the skillet and cook until egg is white on the bottom layer and is firm enough to flip, 2 to 3 minutes.
3. Flip egg, trying not to crack the yolk.
4. Place Cheddar cheese on top of egg and cook until cheese is melted and egg is cooked to desired doneness, 2 to 5 minutes.
5. Spread mayonnaise, mustard, and ketchup into both bread slices and season with Cajun seasoning and hot pepper sauce.
6. Add lettuce and tomato to 1 bread slice; top with egg-cheese.
7. Sprinkle more Cajun seasoning on egg.
8. Pour any remaining butter from skillet over egg and top with second piece of bread, creating a sandwich.