Cajun Chicken Pasta Recipe

Ingredients

• 4 ounces linguine
• 2 boneless chicken breasts
• cut into thin strips
• 2 teaspoons cajun seasoning
• 2 tablespoons butter
• 1 thinly sliced green onion
• 1 -2 cup heavy whipping cream
• 2 tablespoons chopped sun-dried tomatoes
• 14 teaspoon salt
• 14 teaspoon dried basil
• 18 teaspoon ground black pepper
• 18 teaspoon garlic powder
• grated parmesan cheese

Instructions

1. In a large pot with boiling water cook pasta until done then drain.
2. Meanwhile, place chicken and Cajun seasoning in a bowl and toss to coat.
3. In a large skillet over medium heat, saute chicken in butter or margarine until chicken is tender, about 5 to 7 minutes.
4. Reduce heat and green onion, heavy cream, tomatoes, basil, salt, garlic powder, black pepper and heat through.
5. Pour over linguini and toss.
6. Sprinkle with Parmesan cheese.